Artisanal Sourdough Baguette
Artisanal Sourdough Baguette
Artisanal Sourdough Baguette

Artisanal Sourdough Baguette

$4.00

A versatile white bread with a sourdough tang. Perfect as a cocktail bread or with your favorite soup.

Online Orders Ship Tuesdays Only
Orders placed by Sunday at 12:00 PM ship Tuesday. Orders placed after the cutoff ship the next available Tuesday.Delivery times shown at checkout are carrier transit times and begin once your order leaves our bakery on Tuesday.For example, if UPS Ground — 1 business day is available for your address, a Tuesday shipment would typically arrive Wednesday. If a 2-business-day service is selected, a Tuesday shipment would typically arrive Thursday. Delivery times may vary by destination and carrier conditions.

We ship online orders on Tuesdays only. Order by Sunday at 12:00 PM for Tuesday shipment. Orders received after the cutoff ship the next available Tuesday.

Shipping times shown at checkout are carrier transit times and begin after your order leaves our bakery. Click here to view our shipping policy.

*Shipping orders require a $33 product subtotal before shipping and tax.

Crisp on the outside, light and chewy on the inside, our Artisanal Sourdough Baguette is a masterclass in traditional French baking. Hand-shaped using unbleached white flour and a touch of stone-ground whole wheat, this classical loaf features a mild sourdough tang derived from our signature natural wild yeast culture.

Far from an ordinary white bread, our baguettes undergo a slow, long-term fermentation process that breaks down complex starches, making it easier on digestion and incredibly flavorful.

Perfect For:

  • Slicing into rounds for elegant cocktail party crostini or bruschetta.

  • Tearing and dipping into olive oil, hearty winter stews, or your favorite soup.

  • Building premium, crusty European-style sandwiches with cured meats and cheeses.

Energy, 502 kJ / 120 kcal
Fat, 0g
- of which: Saturated, 0g
- of which: Trans, 0g
Cholesterol, 0mg
Sodium, 170mg
Carbohydrate, 25g
- of which: Sugars, 1g
- of which: Fiber, 1g
Protein, 4g
Vitamin A, 0%
Vitamin C, 0%
Calcium, 0%
Iron, 8%

Unbleached white flour, filtered water, natural sourdough for leavening, stone ground whole wheat flour, unrefined sea salt.
Share
Facebook X (Twitter) Pinterest

The Berkshire Difference

Why our artisanal sourdough baguette stands apart from the rest.

Stone Milled Flour

Stone Milled Flour

We mill our own grain on-site to keep the vital nutrients and natural oils completely intact, unlike commercial flour.

Slow Fermentation

Slow Fermentation

A long, natural sourdough process breaks down complex starches, making this highly digestible and gentle on the gut.

Hand Crafted

Hand Crafted

No industrial shortcuts. Hand-shaped and baked to achieve the perfect golden crust and tender, airy crumb.