Olive Bread Artisan Bread

Olive Bread Artisan Bread

$7.00

From our savory bread collection, an addictive hors d’oeuvre; serve warm with olive oil for dipping. If you are an olive lover, you do not want to pass up this bread.

Online Orders Ship Tuesdays Only
Orders placed by Sunday at 12:00 PM ship Tuesday. Orders placed after the cutoff ship the next available Tuesday.Delivery times shown at checkout are carrier transit times and begin once your order leaves our bakery on Tuesday.For example, if UPS Ground — 1 business day is available for your address, a Tuesday shipment would typically arrive Wednesday. If a 2-business-day service is selected, a Tuesday shipment would typically arrive Thursday. Delivery times may vary by destination and carrier conditions.

We ship online orders on Tuesdays only. Order by Sunday at 12:00 PM for Tuesday shipment. Orders received after the cutoff ship the next available Tuesday.

Shipping times shown at checkout are carrier transit times and begin after your order leaves our bakery. Click here to view our shipping policy.

*Shipping orders require a $33 product subtotal before shipping and tax.
From our savory bread collection, an addictive hors d’oeuvre; serve warm with olive oil for dipping. If you are an olive lover, you do not want to pass up this bread. 16 oz oval Ingredients Product: Olive Ingredients: Unbleached white flour, stone ground whole wheat flour, filtered water, natural sourdough for leavening, kalamata olives, organic roasted garlic, unrefined sea salt. Serving Size: 2 oz. (56g)   Notes:

Energy, 544 kJ / 130 kcal
Fat, 1g
- of which: Saturated, Not provided (label shows 1%)
- of which: Trans, 0g
Cholesterol, 0mg
Sodium, 240mg
Carbohydrate, 27g
- of which: Sugars, 1g
- of which: Fiber, 3g
Protein, 4g
Vitamin A, 0%
Vitamin C, 0%
Calcium, 2%
Iron, 10%

Unbleached white flour, stone ground whole wheat flour, filtered water, natural sourdough for leavening, kalamata olives, organic roasted garlic, unrefined sea salt.
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The Berkshire Difference

Why our olive bread artisan bread stands apart from the rest.

Stone Milled Flour

Stone Milled Flour

We mill our own grain on-site to keep the vital nutrients and natural oils completely intact, unlike commercial flour.

Slow Fermentation

Slow Fermentation

A long, natural sourdough process breaks down complex starches, making this highly digestible and gentle on the gut.

Hand Crafted

Hand Crafted

No industrial shortcuts. Hand-shaped and baked to achieve the perfect golden crust and tender, airy crumb.