Potato Onion Artisan Bread
Potato Onion Artisan Bread

Potato Onion Artisan Bread

$7.00

A soft, crusty potato bread made with roasted potatoes, onions and rosemary; very moist inside.

Online Orders Ship Tuesdays Only
Orders placed by Sunday at 12:00 PM ship Tuesday. Orders placed after the cutoff ship the next available Tuesday.Delivery times shown at checkout are carrier transit times and begin once your order leaves our bakery on Tuesday.For example, if UPS Ground — 1 business day is available for your address, a Tuesday shipment would typically arrive Wednesday. If a 2-business-day service is selected, a Tuesday shipment would typically arrive Thursday. Delivery times may vary by destination and carrier conditions.

We ship online orders on Tuesdays only. Order by Sunday at 12:00 PM for Tuesday shipment. Orders received after the cutoff ship the next available Tuesday.

Shipping times shown at checkout are carrier transit times and begin after your order leaves our bakery. Click here to view our shipping policy.

*Shipping orders require a $33 product subtotal before shipping and tax.
A soft, crusty potato bread made with roasted potatoes, onions and rosemary; very moist inside. Wonderful as an accompaniment to dinner or a sandwich. Try toasting a few slices on the grill. 16 oz boule Ingredients Product: Potato Onion Ingredients: Unbleached white flour, stone ground whole wheat flour, potato flour, filtered water, natural sourdough for leavening, roasted potatoes & onions, rosemary, organic extra virgin olive oil, unrefined sea salt. Serving Size: 2 oz (57 g)   Notes:

Energy, 460 kJ / 110 kcal
Fat, 1g
- of which: Saturated, 0g
- of which: Trans, 0g
Cholesterol, 0mg
Sodium, 210mg
Carbohydrate, 22g
- of which: Sugars, 1g
- of which: Fiber, 2g
Protein, 4g
Vitamin A, 0%
Vitamin C, 2%
Calcium, 0%
Iron, 8%

Unbleached white flour, stone ground whole wheat flour, potato flour, filtered water, natural sourdough for leavening, roasted potatoes & onions, rosemary, organic extra virgin olive oil, unrefined sea salt.
Share
Facebook X (Twitter) Pinterest

The Berkshire Difference

Why our potato onion artisan bread stands apart from the rest.

Stone Milled Flour

Stone Milled Flour

We mill our own grain on-site to keep the vital nutrients and natural oils completely intact, unlike commercial flour.

Slow Fermentation

Slow Fermentation

A long, natural sourdough process breaks down complex starches, making this highly digestible and gentle on the gut.

Hand Crafted

Hand Crafted

No industrial shortcuts. Hand-shaped and baked to achieve the perfect golden crust and tender, airy crumb.