Wheat Pizza Crust

Price: $4.00
Online Orders Ship Tuesdays Only
Orders placed by Sunday at 12:00 PM ship Tuesday. Orders placed after the cutoff ship the next available Tuesday.Delivery times shown at checkout are carrier transit times and begin once your order leaves our bakery on Tuesday.For example, if UPS Ground — 1 business day is available for your address, a Tuesday shipment would typically arrive Wednesday. If a 2-business-day service is selected, a Tuesday shipment would typically arrive Thursday. Delivery times may vary by destination and carrier conditions.

We ship online orders on Tuesdays only. Order by Sunday at 12:00 PM for Tuesday shipment. Orders received after the cutoff ship the next available Tuesday.

Shipping times shown at checkout are carrier transit times and begin after your order leaves our bakery. Click here to view our shipping policy.

*Shipping orders require a $33 product subtotal before shipping and tax.

Elevate your homemade pizza night with our premium stone ground Wheat Pizza Crust. Hand-stretched in our bakery, this par-baked crust features a wholesome blend of unbleached white flour and stone-ground whole wheat flour, offering a more nutritious profile for your table while maintaining a light, airy, and crisp texture.

Conveniently par-baked to lock in its structure, this crust provides the perfect canvas for your favorite culinary creations. It bakes up beautifully in any standard home oven, delivering a golden, bakery-quality crust that holds up to heavy toppings.

Product Features:

  • Hand-Stretched Quality: Provides an authentic, rustic texture and an excellent rim structure when baked.

  • Wholesome Grain Blend: Crafted with stone-ground whole wheat for a richer flavor profile than standard white crusts.

  • Par-Baked Convenience: Saves time in the kitchen, simply top and bake for a quick, premium meal.

Energy, 628 kJ / 150 kcal
Fat, 3g
- of which: Saturated, 0.5g
- of which: Trans, 0g
Cholesterol, 0mg
Sodium, 130mg
Carbohydrate, 27g
- of which: Sugars, 1g
- of which: Fiber, 2g
Protein, 4g
Vitamin A, 0%
Vitamin C, 0%
Calcium, 0%
Iron, 8%

Unbleached white flour, stone ground whole wheat flour, filtered water, natural sourdough for leavening, cultured wheat starch, unrefined sea salt.

The Berkshire Difference

Why our wheat pizza crust stands apart from the rest.

Stone Milled Flour

Stone Milled Flour

We mill our own grain on-site to keep the vital nutrients and natural oils completely intact, unlike commercial flour.

Slow Fermentation

Slow Fermentation

A long, natural sourdough process breaks down complex starches, making this highly digestible and gentle on the gut.

Hand Crafted

Hand Crafted

No industrial shortcuts. Hand-shaped and baked to achieve the perfect golden crust and tender, airy crumb.